Only 30 seconds contact time!

The Environmental Health Officers (EHO) has stated that the previously considered appropriate contact time of 5 minutes is no longer good enough to meet the standard requirements for a sanitiser in kitchen and food prep environments. In fact, the EHO are now recommending a maximum contact time of 1 minute (60 seconds).

All-San has been created to meet this demand! It gives you a 30 second contact time, whilst still keeping its cost efficiency. This will give any All-San user an advantage on meeting EHO requirements, while keeping costs as low as possible.

All-San kills 99.999% of Bacteria in just 30 seconds! Including…

• Enterococcus hirae – Enterococcus
• Escherichia coli – E.Coli
• Listeria monocytogenes – Listeria
• Salmonella typhimurium – Salmonella
• MRSA
• Pseudomonas aeruginosa
• Staphylococcus aureus

All-San is an essential everyday product in the fight against cross infection. It was developed specifically for the catering industries.

We also have an identical spec product with a perfume called Micro-Sol which is ideal for use in public places including schools, sports facilities, gym equipment, hotel washrooms, animal handling etc. Both All-San and Micro-Sol are bleach-free while also being non-hazardous and non-toxic; making it safe to use on all common water washable surfaces.

All-San is FOOD-SAFE and unperfumed for use in the food and catering industry. A ready-to-use formula available both in a 750ml trigger spray and a 5L Bulk ready-to-use refill.

Micro-Sol the perfumed variant is pleasantly perfumed and leaves a freshly cleaned fragrance to rooms. Micro-Sol is available in a 750ml ready-to-use trigger and a 5L bulk concentrate.